The Porc d’Or Awards are an incentive to development and innovation within the pork industry, a key sector for our country’s economy, capable of being constantly adapting and reinventing itself to keep top quality standards
Aragón was the most recognised autonomous community where three special mentions of the Porc d’Or Awards were also received
Litera Meat sponsored for the fourth time in a row the Porc d’Or Awards, which reached their 29th edition this past Friday 25th November. This event has become an annual compromise for Litera Meat, thus renewing its engagement with the pork industry and its constant commitment to excellence.
The Convention Centre of Toledo was the venue chosen to celebrate these renowned awards meant to recognise the effort and dedication of producers, as well as other specific aspects related to productivity, animal welfare or the preservation of the environment.
In the photograph, Litera Meat’s Director of Infrastructures —Jacobo Martínez— is handing out one of the prestigious prizes.